About

I opened the first Kırlangıç in Kadıköy in 2009, with twelve children. Today we are seven branches. Our measure has stayed the same: a manager who knows every child by name, food cooked every morning, an answer to a parent's question the same day.

As the branches grew we brought the programme, the kitchen and teacher training together in one centre. Whichever branch you walk into, you find the same school.